The Bagelry – Cincinnati, OH: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (513) 975-0631 to check today's hours. Know the hours? Send them to us.

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1401 Walnut St, Cincinnati, OH 45202

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Address1401 Walnut St, Cincinnati, OH 45202

NeighborhoodOver-the-Rhine

Phone(513) 975-0631

StyleBagel shop

CountyHamilton County

Time zoneEastern Time

From city center3.4 mi southwest

About The Bagelry

The Bagelry serves Cincinnati from 1401 Walnut St, 3.4 mi southwest of the Cincinnati city center.

Our Cincinnati directory counts 183 bakeries in total, roughly one for every 1,721 residents. Nearest alternative: Holtman's Donut Shop at 1332 Vine St, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for The Bagelry yet, so calling ahead at (513) 975-0631 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 12 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in Cincinnati	183
Nearest bakery	less than 0.1 mi
Brand locations	12

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.